Introduction with tea and homemade cookies. Shopping at the Souk for ‘legumes de saison’, dried fruits, nuts & grains. A Visit to the local bakery. Cooking class by Moroccan women, accompanied by your French- and English-speaking host. Late lunch on the rooftop terrace or in the lounge with wine, water & music. A Cool Cooking booklet with soups, salads, main dishes & desserts is being made.
COOL COOKING
| What | Modern Moroccan Veggie Cooking Workshop. |
| Where | Hotel Chambres d’Amis under the bananatrees. |
| When | On demand. |
| Make reservation at least a day beforehand. | |
| Price | € 32,50 |
| Time | 10:00 am - 3:00 pm |
OTTOLENGHI INSPIRED MODERN MOROCCAN MENU
Includes
want to know more – info@chambresdamis.com